Over the weekend, we were at Vaughan Mills Mall, and there’s a cupcake shop there called We Bake In Heels. They first started out with a very posh looking stall in the middle of the walkway, but since then, have moved up to a store front. They sell a variety of cupcakes there, but you can also have cakes designed for any occasion. The poor girl behind the counter has to wear heels while she works, but she did look fabulous, and had a stool to sit at when no one was looking!!

They had a choice of Cookies’n’Cream, Classic Vanilla, Classic Chocolate, Ferrero and Red Velvet. Although the Red Velvet was scrumptious looking, we…well…mostly me…decided on trying the Ferrero cupcake this time around. It’s a dark chocolate cupcake, with a Nutella filling, chocolate buttercream and sprinkled with crushed hazelnuts. The Nutella filling alone, was what drew me to this particular cupcake. And it didn’t disappoint!! It was fresh, chocolatey, and the Nutella…well…omnomnom!! The only downside is the price. Each cupcake is $3.75, which to me is pricey, but at the same time makes it a treat. So, if you’re ever at Vaughan Mills, give them a try!!

We Bake In Heels

Bon Appetit Everyone 🙂