Archive | October 2015

Indigo Kitchen Peppermint Chocolate Chip Brownie Mix

We had bought this a long time ago AFTER Christmas on sale from Chapter’s LOL I noticed the Best Before date was coming up, so we made them yesterday. Being that it’s a mix, it was super simple to make by adding the eggs, oil and some water. After baking for 30mins the peppermint crumbles was added to the top and cooled off. We got 16 squares out of the 8×8 pan used, and I was excited to try a piece before putting them away. But, unfortunately we weren’t very impressed. I mean, it tasted like a brownie, but I was hoping it would taste more pepperminty then it was. I think if we added peppermint oil to the batter, it would be MUCH better, but that’s just us!! Anyway we won’t buy these again, but at least we have some brownies for dessert LOL

Bon Appetit Everyone!! 🙂

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